how to make yummy brazillian coffee cookies

Its a great pick me ups for all you coffee lovers.

Ingredients:

1.21/2 tbsp.instant coffee powder.

2.2 cups plain white flour.

3.1/2 tsp.salt.

4.1/4 tsp.baking soda.

5.1/4 tsp. baking powder.

6.1/3 cup butter.

7.1/2 cup brown sugar.

8.1/2 cup white sugar.

9.1 egg.

10.11/2 tsp. vanilla essence.

11.1 tbsp. milk.

12.1 tbsp.hot water.

Method:

sieve together flour,baking powder ,baking soda and salt.

2.Add hot water to the coffee powder and keep aside.

3.In a bowl,cream together butter,brown sugar and white sugar until well blended.beat in the milk,vanilla essence and egg until light and creamy.

4.Add the coffee mixture and mix well.mix in the sieve ingredients until just blended.

5.Cover and place in the refrigerator for 10-15 minutes.

6.Prepare small ball and place 2 inches apart on baling sheets lined with butter paper.lightly flatten the balls with a fork.

7.Sprinkle some sugar on top of each,bake in preheated oven at 200*C for about 10-12 minutes till the edges are slightly toasted or till done.once baked,the cookies feel soft on touch but once it will harden.

8.cool on a wire rack,store in airtight container and consume with hot or cold coffee.